Bread Baking for Beginners: The Essential Guide to Baking Kneaded Breads, No-Knead Breads, and Enriched Breads

Description

Value: $6.99
(as of Aug 25, 2022 07:35:48 UTC – Particulars)

From the Writer

Grasp the craft of bread baking with a few of these recipes:

No-Knead Bread

This recipe will give you the best, most elementary solution to get a recent and scrumptious loaf of bread onto your desk.

Pizza with Tomato and Mozzarella

This traditional pizza is an effective way to get dinner on the desk and please everybody. Plus, it makes an ideal base for any new or inventive toppings.

Brioche Cinnamon Rolls

Brioche dough makes attractive cinnamon rolls. These comfortable, fluffy, and tender rolls are elevated with a scrumptious cinnamon filling.

Writer ‏ : ‎ Rockridge Press (August 31, 2021)
Language ‏ : ‎ English
Hardcover ‏ : ‎ 176 pages
ISBN-10 ‏ : ‎ 1638788057
ISBN-13 ‏ : ‎ 978-1638788058
Merchandise Weight ‏ : ‎ 1.32 kilos
Dimensions ‏ : ‎ 7.75 x 0.75 x 9.5 inches