I like chili. Not solely does it style completely scrumptious, it’s additionally a comparatively frugal meal. (You can also make it roughly thrifty along with your components.) I’ve a number of completely different meals I make with leftover chili that may enable you to to increase the batch previous the “bowl of chili” part.
Augusta’s recent article about salsa chicken obtained me fascinated by it and I needed to share these tasty concepts with you.
We often eat it no less than twice as only a “bowl of chili” after which, relying how a lot is left, I flip to a number of of the next recipes to make use of up the remainder of it. You can also make the next dishes with a hearty meaty chili, a vegetarian chili, and even canned chili in the event you like that.
Read the rest at The Frugalite…
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